How should I store my gathiya?

Keep it cool, dry, and out of direct sunlight. Reseal the pouch after opening and it'll stay just as crisp as day one.

Does it contain allergens?

Our gathiya may contain gluten, milk, tree nuts, peanuts, sesame, mustard and soya. Full allergen details are printed on every pack.

What is gathiya made of?

Gram flour is the base of every variety, fried in edible palmolein oil and seasoned differently in each: garlic and chilli in Lasaniya, black pepper and carom in Mari, chilli flakes in Tikha. The complete ingredient list is on the back of every pouch.

What size are the packs?

Every variety comes in a 235g resealable pouch at ₹109.

How long will delivery take?

Delivery timelines and charges are shown at checkout based on your pin code.

Can I cancel my order?

You can cancel any time before your order has been dispatched. Once it has shipped we're unable to accept cancellations. Get in touch as soon as possible and we'll help.

How do I get in touch?

Call us on +91 88668 55814 or email contact@snacrunch.com and we'll come back to you.

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